Activity 1: Warm-up · 5 minutes
Guessing the Dish
a) Aims
Ss activate prior knowledge about traditional dishes and family cooking, and get ready to read for evidence.
b) Content
Ss look at the title Remembering the past and answer quick questions: What traditional dish do you know? Who usually cooks it in your family? Why do families keep these recipes? Ss use the new words heritage, generation and preserve when they answer.
c) Expected outcomes
A short list of 3 to 4 ideas on the board, for example: bánh chưng, phở, a family recipe passed from grandmother to children. Ss can say: 'Recipes are part of our heritage, and we preserve them by cooking with the younger generation.'
d) Organisation
Teacher's activities
Students' activities
Teacher
Step 1: Task delivering
T shows a photo of a traditional Vietnamese dish and asks: 'What is this dish? Who cooks it in your family?' T writes the title Remembering the past on the board and asks Ss to predict what the reading is about.
Students
Ss look at the photo and the title, and listen to the question carefully.
Teacher
Step 2: Task performance
T gives Ss 1 minute to think and note 2 ideas in their notebook. T monitors and helps with vocabulary.
Students
Ss think silently and write 2 short ideas. Possible answers: 'It is bánh chưng. My grandmother cooks it at Tết.'
Teacher
Step 3: Report and discussion
T calls on 3 or 4 Ss to share. T asks: 'Why do families keep recipes?' and writes key words on the board: heritage, preserve, generation.
Students
Ss share their ideas. Possible answer: 'Families keep recipes because they want to preserve traditions for the next generation.'
Teacher
Step 4: Conclusion and assessment
T praises Ss' ideas and says: 'Today we will read a story about a community kitchen in England, and find out how a tradition can be preserved by sharing skills.'
Students
Ss write the title of the lesson in their notebooks and get ready for the reading task.